SALADS & SOUPS
MOROCCAN SPINACH
Fresh spinach, tomatoes, cranberries and candied walnuts. Tossed in cinnamon balsamic vinaigrette and topped with shaved parmesan.11.00
REDNECK
Iceberg lettuce, red onions, tomatoes and sunflower seeds tossed with blue cheese dressing and blue cheese crumbles. 9.50
SHANNON
Chopped kale, brussel sprouts, red onions and chopped almonds. Tossed in a zesty mustard dressing and topped with shaved parmesan cheese.11.00
CAESAR
Crisp romaine hearts, shaved parmesan and house-made croutons. Tossed in our very own Caesar dressing.10.00
ITALIAN BURRATA
Burrata cheese, sliced tomatoes, capers, fresh basil and lemon-olive oil dressing.
Served with grilled bread. 14.00
BEET & ARUGULA
Arugula, red onions, tomatoes, chopped walnuts and beets. Tossed in orange citrus dressing with crumbled feta.12.00
Feel free to complete your delicious salad by adding some protein!!
BLACKENED SALMON (8oz) 11.00 - CHICKEN BREAST 8.00 - SHRIMP SKEWER 8.00
FRENCH ONION SOUP
Baked with house-made croutons, provolone and parmesan cheese. Bowl. 6.50
THAI COCONUT SEAFOOD SOUP
Prawns, scallops & calamari simmered in coconut milk and topped with cilantro & cumin.
Cup 7.00 Bowl 10.50
ENTREES
Add Redneck or Caesar Salad for 3.00
BACON CHEESEBURGER
House ground burger topped with Tillamook cheddar cheese, pepper bacon, lettuce, tomato and mayo.
Served in a potato bun with french fries. 15.50
NON-VEGETARIAN BURGER
House ground burger topped with our jalapeño, mushroom & gorgonzola sauce. Served on a brioche bun with French fries. Don’t hate us, it’s messy...but delicious! 16.95 Add bacon for 69¢
CHICKEN SANDWICH
Pan seared-panko breaded chicken topped with sweet & spicy chili sauce, basil mayo, tomatoes and red cabbage slaw. Served on a brioche bun with french fries. Your new favorite sandwich! 15.50
AMERICAN DIP
Thinly sliced house-made prime rib, served on french bread with pepper jack cheese, sauteed onions and horseradish cream sauce. Served with french fries and a side of au jus. 17.00
GRILLED CHEESE SANDWICH
Pepper jack cheese, Patty’s Pot Roast, bacon and horseradish cream sauce.
Served with french fries. Simple and delicious! 16.00
SMASH YOUR FACE BURGER
Two thin burger patties, sauteed jalapeños, onions, mayo and american cheese served on a potato bun.
And fries of course! 16.00
CHICKEN DIJON
This parmesan-panko crusted chicken breast is hard to beat!
Pan seared and served atop our rich & creamy dijon sauce. 18.00
SALMON
Your choice...blackened or simply grilled. Served over our rice and house veggies. 21.00
ISLAMIC MAC AND CHEESE
Penne pasta tossed with chicken, bacon and creamy four-cheese garlic sauce. Served with grilled bread. 18.00
FRENCH STEAK AND FRIES
Grilled 6 oz ribeye topped with sautéed onions and a touch of beef broth. Served with french fries. 21.00
DONNA’S STEAK BOWL
​A delicious blend of thinly sliced rib-eye, mushrooms, roasted red peppers, jalapeño slices, peppercorn cream sauce and mozzarella. Served over rice. 16.00